How to Cook Delicious Mixed Veggie & Cheddar Mashed Potatoes

Mixed Veggie & Cheddar Mashed Potatoes.

Mixed Veggie & Cheddar Mashed Potatoes You can cook Mixed Veggie & Cheddar Mashed Potatoes using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Mixed Veggie & Cheddar Mashed Potatoes

  1. It's 1/4 lb of fresh baby carrots, cut in half.
  2. You need 2 cup of fresh chopped broccoli.
  3. Prepare 5 large of idaho potatoes, large chunked.
  4. It's 1 1/2 cup of shredded cheddar.
  5. You need 1 of salt and pepper to taste.
  6. You need 1/4 cup of butter.
  7. Prepare 2 dash of milk.
  8. It's 2 of whole green onion, sliced.
  9. You need 6 of smoked cheddar bratwurst (optional).

Mixed Veggie & Cheddar Mashed Potatoes step by step

  1. place potatoes, carrots, onion and broccoli in a large pot. cover with cold water. place brats on top and boil for 30-40 min. or until potatoes are tender..
  2. remove brats from pot..
  3. drain veggies..
  4. with a mixer whip veggies with salt, pepper, milk and butter..
  5. stir in cheddar..
  6. serve with cheddar brats!.
  7. serves 2 adults and 2 children.
  8. enjoy!.
  9. feel free to exsperiment with different fresh veggies!.

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