Easiest Way to Cook Yummy Thanksgiving - Loaded Mashed Potato Casserole

Thanksgiving - Loaded Mashed Potato Casserole.

You can cook Thanksgiving - Loaded Mashed Potato Casserole using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Thanksgiving - Loaded Mashed Potato Casserole

  1. It's 12 slices of cooked bacon.
  2. Prepare 4 1/2 lbs of russet potatos.
  3. You need 1/2 tsp of garlic powder.
  4. You need 1/4 cup of green onions.
  5. Prepare 1 tsp of chicken bullion powder.
  6. Prepare 1/2 tsp of garlic salt.
  7. It's 1/2 tsp of pepper.
  8. You need 1 tsp of salt.
  9. Prepare 1/4 cup of butter.
  10. It's 1 1/2 cups of cheddar cheese - grated.
  11. It's 1/4 cup of milk.
  12. It's 1/4 cup of parmesan cheese - grated.
  13. You need 1/2 cup of sour cream.

Thanksgiving - Loaded Mashed Potato Casserole instructions

  1. In a large pot, boil potatoes in salted water until fork tender. Drain well and return the potatoes to the pot. Mash the potatoes with a potato masher..
  2. Preheat oven to 350 degrees F..
  3. Add sour cream, butter, milk, salt, pepper, bouillon, garlic salt and garlic powder to the pot of potatoes. Mix well..
  4. Stir in Parmesan cheese, 1 cup cheddar cheese, and half of the bacon..
  5. Pour potatoes into a 9x13 baking dish..
  6. Place in oven at 350 degrees F for 25 minutes..
  7. Remove from oven and top with the remaining cheddar cheese, and bacon. Bake an additional 5 minutes..
  8. Remove from oven and sprinkle with green onions and serve..

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